O’Food Gochujang for Tteokbokki (Topokki) Hot Sauce 300g – Korean Spicy Rice Cake Sauce for Stir Fry, Street Food & Cooking

·              O’Food Gochujang for Tteokbokki (300g) – A Korean-style hot sauce specially made for tteokbokki (topokki), delivering a rich, spicy, and slightly sweet flavour.

·              Perfect for Korean Street Food – Ideal for cooking Korean rice cakes, noodles, stir-fries, fried snacks, and traditional street-food style dishes.

·              Authentic Gochujang Taste – Made using fermented chilli paste to give deep umami flavour with balanced heat.

·              Easy to Use Cooking Sauce – Simply heat with rice cakes, vegetables, fish cakes, or meat for a quick and flavourful meal.

·              300g Tub – Convenient size for home cooking, suitable for multiple servings.

O’Food Gochujang for Tteokbokki (Topokki) Hot Sauce 300g is a Korean-style spicy sauce designed specifically for making tteokbokki, one of Korea’s most popular street-food dishes. Made with fermented chilli paste, this gochujang-based sauce offers a bold combination of heat, savoury depth, and subtle sweetness.

Perfect for cooking Korean rice cakes, this versatile sauce can also be used for stir-fries, noodles, fried rice, marinades, and dipping sauces. Simply combine with water or stock, add rice cakes and your favourite ingredients, and simmer for an authentic Korean-inspired meal at home.

Whether you are recreating classic Korean street food or adding spice to everyday cooking, O’Food Gochujang for Tteokbokki is a must-have pantry staple.

Store in a cool, dry place. Refrigerate after opening.

Ingredients:
Gochujang (Red Chilli Paste), Sugar, Water, Soybean Paste, Wheat Flour, Salt, Garlic, Onion, Alcohol.

Allergen Information:
Contains soybeans and wheat (gluten).
Please refer to the product label for the most accurate and up-to-date ingredient and allergen information.

Tteokbokki • Korean rice cakes • Korean street food • Spicy stir-fry • Gochujang cooking sauce

Cuisine:
Korean • Asian