Megah Mee Claypot Yee Mee Noodles 375g x 2 | Malaysian Crispy Egg-Style Noodles

Megah Mee Claypot Yee Mee Noodles 375g x 2 – 750g Twin Pack

Enjoy the authentic taste and texture of Malaysian-style noodles with Megah Mee Claypot Yee Mee, a popular choice for traditional claypot noodle dishes, comforting noodle soups and Asian-style stir-fries.

These dried, pre-fried noodles have a distinctive firm, curly texture that softens when cooked in hot broth or boiling water, making them ideal for preparing Malaysian Claypot Yee Mee at home.

Each twin pack contains two individual 375g bags, providing a total of 750g of noodles.

Product Highlights

• Twin Pack Value: 2 x 375g bags, 750g total.

• Malaysian Claypot Noodles: Ideal for preparing traditional claypot yee mee dishes.

• Versatile Cooking: Suitable for noodle soups, stir-fries and broth-based dishes.

• Quick Preparation: The packaging recommends cooking in boiling water for approximately 2 minutes.

• Vegetarian-Labelled: Displays a vegetarian symbol on the packaging.

• Product of Malaysia: Made by Megah Mee.

How to Prepare

1. Bring a pot of water to the boil.

2. Add the noodles and cook for approximately 2 minutes, or until your preferred texture is reached.

3. Drain and add to your favourite broth, claypot dish or stir-fry.

4. Serve with vegetables, tofu, mushrooms or your preferred toppings.

Ingredients

Wheat Flour (74.9%), Filtered Water, Palm Oil, Sodium Carbonate, Salt, Potassium Carbonate, Tartrazine (E102).

Allergen Information

Contains: Wheat (Gluten).

Important Warning: E102 may have an adverse effect on activity and attention in children.

Nutritional Information