Lee Thai Tom Yum Hot & Sour Mix 50g | 3 packs | 5 Packs - Thai Soup Base

Lee Brand Thai Tom Yum Hot & Sour Mix brings the bold, aromatic taste of Thailand’s famous Tom Yum soup into your kitchen.

Made with lemongrass, chilli, galangal and kaffir lime leaf powder, this convenient soup base delivers the perfect balance of spicy, sour and savoury flavours. Simply add water and your choice of seafood, mushrooms or noodles to create a comforting Thai-style soup in minutes.

Available in single and multi-pack options for everyday cooking or stocking up.

Key Features

• Authentic Thai Tom Yum flavour
• Spicy, tangy and aromatic
• Easy to prepare soup base
• Suitable for seafood soup and noodle soup
• Product of Thailand

How to Prepare

For Tom Yum Soup

1. Add 400ml (2 cups) of water to a pot and bring to heat
2. Add shrimp, seafood or mushrooms as desired
3. Stir in 1 packet (50g) of Tom Yum Mix
4. Boil until cooked and serve hot

For Rice Noodle Soup

1. Add 400ml water and rice noodles
2. Boil for 2–3 minutes
3. Add Tom Yum Mix and stir well

Ingredients

Salt, Flavour Enhancer (E621), Lemongrass Powder, Acidity Regulator (E330), Dried Chilli Powder, Onion Powder, Galangal Powder, Sugar, Soy Sauce Powder (Salt, Maltodextrin, Defatted Soybean), Soybean Oil, Dried Shrimp Extract Powder (Crustacean), Garlic Powder, Kaffir Lime Leaves Powder, Lemon Powder.

Allergen Information

Contains: Soybean, Crustacean

Produced in a facility that handles:
Peanut, Sesame, Fish, Crustacean and Molluscs.

Storage

Store in a cool, dry place away from direct sunlight.